by admin | Feb 2, 2022 | Information
Consumers quickly made curbside pickup a regular part of their routines after the pandemic began. Curbside pickup allows customers to choose a time to arrive and pick up their orders without leaving the car. Also, staff can place the order in the trunk or back seat,...
by admin | May 26, 2021 | Information
When 2019 ended, things were looking up for the restaurant industry. The U.S. economy wasbooming, and restaurant sales reached a new record of $863 billion and 3.6 percent growth YOY.Then came the pandemic. The industry did a 180, experiencing $130 billion in losses...
by admin | Apr 23, 2020 | Information
At the time of writing this, we’re starting to see everyone from national chains to independent restaurants planning to “reopen” in the weeks ahead, but with no real promise as to what this phase-in could look like. Once the economy starts opening back up, and...
